{"id":3618,"date":"2023-04-19T18:50:58","date_gmt":"2023-05-17T14:56:43","guid":{"rendered":"https:\/\/www.bernard-et-fils-traiteur.com\/?post_type=product&p=3618"},"modified":"2023-05-17T14:56:43","modified_gmt":"2023-05-17T14:56:43","slug":"flank-steak-executive","status":"publish","type":"product","link":"https:\/\/www.bernard-et-fils-traiteur.com\/en\/products\/executive-platters\/flank-steak-executive\/","title":{"rendered":"Flank steak executive"},"content":{"rendered":"

Chef\u2019s appetizers<\/p>\n

Fine cheeses and croutons<\/p>\n

Portuguese flank steak, quail egg in red wine, butternut squash and blue cheese cream.<\/p>\n

Roasted potatoes salad with Southern spices, beet, tomato and chorizo.<\/p>\n

Dessert of the day<\/p>\n","protected":false},"excerpt":{"rendered":"

Chef\u2019s appetizers Fine cheeses and croutons Portuguese flank steak, quail egg in red wine, butternut squash and blue cheese cream. Roasted potatoes salad with Southern spices, beet, tomato and chorizo. Dessert of the day<\/p>\n","protected":false},"featured_media":3191,"template":"","meta":{"_acf_changed":false},"product_cat":[55],"product_tag":[],"acf":[],"yoast_head":"\nFlank steak executive - Bernard & Fils Traiteur<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bernard-et-fils-traiteur.com\/en\/products\/executive-platters\/flank-steak-executive\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Flank steak executive - Bernard & Fils Traiteur\" \/>\n<meta property=\"og:description\" content=\"Chef\u2019s appetizers Fine cheeses and croutons Portuguese flank steak, quail egg in red wine, butternut squash and blue cheese cream. Roasted potatoes salad with Southern spices, beet, tomato and chorizo. 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