Cold buffets - 10 people
Pork tenderloin buffet
$280.00
Bread and butter.
Red beet salad. Goat cheese, pecans and sunflower seeds.
Greens, balsamic and orange salad. Cucumber, tomatoes and radish.
Asian pork tenderloin. Sesame seed, fresh coriander and Asian dressing
Dessert bouchées. Assortment at the Chef’s choice.